The building is a double fronted period property constructed of local stone offering considerable character. The spacious open-plan ground floor extends to 54.1sq.m. and is versatile. It currently provides bakery area, a 16 cover cafe and an area set aside for retail sales. To the rear is an enclosed patio providing outside seating for a further 20 covers. On the first and second floors above is the owners’ 2 bedroomed maisonette apartment and provides a measure of storage for the business.

The business trades 6 days per week during the off-season and 7 days per week during the peak summer months. It is well supported by locals and tourists alike and Trading Accounts to November 2006 show sales approaching £127,500 per annum, with a 65% gross profit margin and a reconstituted net profit for the year of £45,000.

Russell Weetch, Head of Business Transfer at Miller Commercial comments, ‘These bakery premises provide considerable opportunity. They allow continuation of the current trading focus, or alternatively, a switch to a more retail and cafe dominated operation. At the new revised guide price, the business now represents good value for a couple who wish to live and work in this most sought after harbour village’.

FOR FULL DETAILS CONTACT RUSSELL WEETCH AT MILLER COMMERCIAL TRURO ON 01872 247005.